For the first time ever, we are excited to announce that we will be selling our delicious homemade beef wellington for you to enjoy at home for your Christmas dinner.
Our fully vegan wellington is made up of layers of crisp, puff pasty filled with 'beef', mushroom duxelles, savoy cabbage and dijon mustard, finished with a maple glaze.
At Church a full log equates to 8 slices, and depending how hungry you are it could serve 4-8 people.
They will be collected frozen as full or half 'logs' and accompanied with cooking instructions. Collections will be at Church from Saturday 20th until Tuesday 23rd during our opening hours. 